While most chefs and butchers agree that fine cuts of steak shouldn't be cooked to well-done, even medium ... Best Toppings To Add To Your Chicken Sandwich While there are many methods for cooking ...

a thin cut of meat will likely cook past the medium-rare point before you can catch it. Try to aim for steaks and roasts that are an inch and a half or thicker. Reverse searing helps the steak to ...

Your "Best of Cleveland" team is at it again. We're looking for the "Best Steakhouse" in the region and know that you have ...

The interior of the steak was medium rare and I was able to slice into it without resistance. I also really liked the flavor, as the wine added a soft sweetness and the marinade helped to ...

Steak tips are great unless you commit the easy-to-make mistake of overcooking them. Fortunately, a chef was kind enough to ...

Steak is a go-to dish for a special occasion ... With that in mind, it’s best served medium or medium-rare, so that the fat has enough time over the heat to melt. It’s one of the best-tasting ...

There is one entree at the new Arsenal Yards spot. You only have to decide if you want it rare or well-done or something in ...

Here it is: With one hand, gently touch your thumb and forefinger together, keeping the rest of your fingers relaxed, in a half-assed "A-OK" signal. You don't want to press your thumb and forefinger ...