The Hadrick Family raises a glass for a heartfelt toast, giving thanks for their cattle and the grasslands that sustain them. With commodity prices under pressure and input costs on the rise, many row ...

Vince Boddicker with Farmers Trading Company says soybeans are mostly lower seeing some Turnaround Tuesday profit taking but ...

Carson Roberts is the state forage specialist with University of Missouri Extension. He said to increase profits and incentivize more supply, costs need to fall. “The low hanging fruit? Hay,” he said.

Eric Smith has raised stocker cattle for years, but he's making cattle production a larger art of his operation as cotton becomes harder to grow.

Just a Few Acres Farm in Lansing, NY has nearly 500,000 subscribers on YouTube, where seventh-generation farmer Pete Larson posts videos with titles like “The basics of cutting hay” and “Playing in ...

The 12-week course is starting on Jan. 10. The program was a “reality check” for aspiring farmers, one graduate said. LAKE STEVENS — Two years after starting Luckie Farms, Tara and Scott Luckie are ...

Investing in genetics that move the needle in a cattle operation is a key component to making progress in both performance ...

GERMANTOWN — “We’re partners (with the land),” said Jesse Warner, explaining the philosophy behind Dirty Dog Farm, the cattle farm he runs with Josh Schwab in this Columbia County town. “I’m using the ...

Ranchers are actually “grass farmers” because that’s the crop we actually grow, and market the grass through our cattle. If we can grow more grass with less input cost, this will help our bottom line, ...

Choctaw Cattle Company partners with LSU AgCenter to demonstrate how rotational grazing and forage-based systems can ...