BALLYGALLY Castle is celebrating its 400th anniversary – and this charming castle hotel is full of surprises. The 4-star ...

His method is simple. Once the water has aggressively bubbled for 10 minutes, you “test” the potatoes by gliding them into ...

Colcannon is a dish that beautifully combines potatoes and cabbage. The key is to shred the cabbage as finely as possible – ...

From weeknight dinners to holiday gatherings alike, mashed potatoes are a staple side dish that pretty much everyone loves. They’re easy to make, but they tend to be a little time-consuming. The good ...

Semaglutide, the popular weight loss and diabetes drug, now has the green light to treat moderate to severe metabolic dysfunction-associated steatohepatitis (MASH). If you have the condition and are ...

Please provide your email address to receive an email when new articles are posted on . AIM-MASH AI Assist is the first AI drug development tool to be qualified by the FDA. The tool is designed to ...

I was as surprised as anyone to find myself on a Saturday afternoon this fall doing a mashed potato science experiment. The journey started just before Thanksgiving last year, when my sister and I ...

No peeler needed here! Keeping the skin on adds flecks of color and a hearty texture to these mashed red potatoes. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef ...

From New York Times Cooking: The simple act of browning butter takes this holiday mainstay from simple to superb in a matter of minutes. Russet potatoes are the perfect blank canvas for the toasty, ...

Preheat oven to 375 degrees F. Cut off top third of garlic head. Place garlic head and top in sheet of foil; drizzle cut sides with oil. Reassemble head; wrap in foil, crimping and sealing tightly.

For years, food magazines have preached the many wonders of Yukon Gold potatoes. They told us Golds were the superior spud—the only potato worth mashing. They made us feel like a fool for even ...