While the croutons are baking, make the vinaigrette. In a small container, combine the shallots, white wine vinegar, lemon juice, olive oil, honey, and salt and pepper. Shake to blend.

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SUBSCRIBE HERE: <a href=" WRITTEN RECIPES: <a href=" Hi Bold Bakers! I get asked a lot about what I eat for Breakfast and ...

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All you need is a blender and a few ingredients to re-create Dole Whip, a Disney theme parks favorite, in your own kitchen.

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