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How to Make Polenta from HomeGrown Dried Corn on the Cob
Here's how I made a rustic wholemeal polenta from homegrown corn that was left to dry on the plant. This is a great way to preserve corn and make a healthy full of fibre food out of preserved corn on ...
In this video, I show you how to make a corn kernel remover/sheller tool on the cheap and easy to do! This corn kernel ...
Ina Garten's variation of scrambled eggs often features ingredients like goat cheese and fresh herbs but have you tried ...
In a twist that nobody sees coming, this Southern California BBQ joint serves what might be the most authentic, perfect key lime pie outside of the Florida Keys. The first thing you notice is the ...
Fried chicken is the undisputed star—available in various combinations to suit your hunger level. Wings, thighs, breasts, and legs—all fried to that perfect golden hue that signals crispiness awaits.
A central Indiana farmer says his corn crop is variable and yields are below expectations. Chris Cherry says inconsistent weather throughout the growing season impacted this year’s crop. “We’re ...
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