Make the bacon vinaigrette: Set a 12-inch nonstick pan over medium heat. Add bacon and cook until golden on all sides, 3-5 minutes. Use a slotted spoon to transfer bacon pieces to a paper-towel-lined ...

Nothing beats fresh ingredients and a rustic setting! Watch me prepare crispy bacon-wrapped scallops with tender fiddleheads ...

A staple on almost every American's breakfast plate, bacon's history stretches back centuries. First appearing in China around 1500 BC, according to food historians, bacon has been a much-loved, ...

You know a dish is good when, after the first bite, all you can say is, “Oh, man.” That was the instant reaction to the bacon-wrapped scallops at Madden’s. Now, those two ingredients together are a ...