This recipe covers the basics of smoking chicken, a staple in BBQ cooking. Using a simple dry rub and low-and-slow smoking ...

This recipe explains the basic steps to make perfectly smoked chicken using classic BBQ techniques. The chicken is seasoned with a simple dry rub and smoked low and slow over hardwoods like apple or h ...

Rob Sonderman, the chef behind beloved restaurants Federalist Pig and Honeymoon Chicken, is preparing to open the doors of ...

The best BBQ joints across the U.S. are known to win awards, connect with their communities, and get as many kudos for the ...

Planning a trip through Ohio use this guide to find low key barbecue spots where locals pack the counters for ribs brisket ...

From tiny takeout counters to lively supper clubs, this list maps out the soul food restaurants across Massachusetts locals ...

There's a ton of great BBQ restaurants across the United States, and these 13 locations have made a great impression on ...

Houston diners looking to skip out on cooking this Thanksgiving can choose from a range of restaurants that will remain open during the holiday. Here's a look at the establishments that will open ...

Shred the chicken into strips. Divide the soup between bowls and top with the chicken, lemon discs and remaining dill.

Walter’s BBQ Southern Kitchen in Pittsburgh’s Lawrenceville neighborhood is that rare find – a place where substance trumps style and where the smoked wings might just change your life. The moment you ...

No gimmicks, just really good barbecue that speaks for itself. Where: 2611 SW 19th Avenue Road, Ocala, FL 34471 Hickory Hollow looks like it was plucked straight out of a country backroad. The ...

Thanksgiving is right around the corner which means it is time to plan a sumptuous feast for friends and family. What brings ...