Following a challenging harvest season marked by quality issues and depressed markets, Scottish Agronomy is urging growers to ...

UK farmers wrap up the 2025 harvest with mixed results—barley hits a 12-year low while wheat and oilseed rape see gains. Looking ahead, ...

High screenings and variable nitrogen levels were an unwelcome feature of the Scottish malting crop last year, with growers ...

A barley variety named Belter, developed by Secobra in Norfolk, has won full approval for brewing from the Malting Barley Committee.

From stews simmering on the Aga to twice-baked soufflés served by the thousand, Alison Niven reflects on family, farming and ...

Amidst the red dirt, termite mounds and buffel grass, the first barley harvest is finished at Central Australia's Athelle ...

A journey to Scotland’s far north reveals farming resilience, industry challenges, and calls for reform as 2026 approaches.

According to the Idaho Statesman, Gather Brewing co-founders Mike and Rachel Voeller announced on social media that they will ...

Nick Patel is planning a SpringHill and TownePlace Suites in place of a parking lot at 210 E. Jackson Ave., just east of ...

The latest Decanter Series bottling is an 11 year bourbon, and it comes right under the wire before the end of 2025. The ...

Saskatchewan’s crop production reached a record 41.9 million metric tonnes (MMT) in 2025, marking a 13.7 per cent increase over 2024 and 24.1 per cent above the five-year average, according to ...