To celebrate Thanksgiving Midwest-style, I compiled all the classics, plus a few surprising favorites that, in my house, no ...
If you are someone who often ends up consuming unhealthy junk for snacks, Dr. Saurabh Sethi, a US-based gastroenterologist, ...
Allrecipes on MSN
The Sweet Potato Dessert I Love More Than Pie
Preheat the oven to 350 F degrees. Use a paper towel to lightly coat a 10-inch cast iron skillet with avocado, vegetable, or ...
Want your whole Thanksgiving meal to be meat-free or are just looking for inspiration for that vegetarian friend or cousin?
Easy Mug Cakes on MSN
10 Easy Ingredient Swaps to Make Mug Cakes Healthier Without Sacrificing Flavor
Replace Regular Flour with Almond Flour for Extra Protein Almond flour brings simple, whole ingredients to the mix while ...
Allrecipes on MSN
I Tested 3 Pie Crust Tricks—These Are the Ones I’ll Use Forever
Add vinegar (or vodka) to ice water for an ultra-flaky crust. I mixed each dough using my go-to recipe (see below), incorporating each trick separately. After an hour in the cooler, I rolled them out, ...
CleanPlates on MSN
16 Crowd-Pleasing Vegan Meals That Are So Much More Than Just Salad
Vegan food today is vibrant, creative, and full of flavor that surprises even the biggest skeptics. Gone are the days when ...
KEEPING her eyes peeled, super shopper Laura Gaga scans the shelves for neon coloured labels in hope of finding a bargain.
The humble butternut squash is my go-to for a true autumn soup. The thin-skinned Cucurbita is plush, earthy and just a tad ...
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