A diabetes diagnosis changes life, making blood sugar levels a key concern. Many myths surround the condition. People with ...
Dry fruits are loaded with nutrients but can also raise blood sugar faster than you think. Know which dry fruits diabetics ...
Everyday Health on MSN
14 Foods That Give You Gas (That Aren't Beans), and What to Eat instead
Explore the top foods that cause gas and their easier-to-digest alternatives, including low-FODMAP, low-fructose fruits and vegetables. Learn tips to relieve gas pain and discomfort.
Foods that may hurt your gut health include ultra-processed and high-fat foods, red meat, artificial sweeteners, alcohol, and ...
Figs may have benefits for gut and menstrual health and reduce inflammation that causes disease. They are rich in ...
Verywell Health on MSN
What Happens to Your Blood Sugar When You Eat Pomegranates Regularly
Pomegranates can cause your blood sugar to spike. The spike may be higher for people with type 2 diabetes. Including pomegranates in your diet may help improve your blood sugar over time.
Verywell Health on MSN
4 Things That May Happen When You Eat Too Much Cantaloupe
Cantaloupe side effects are rare but may include foodborne illness, allergic reactions, high blood sugar levels, and high potassium levels (hyperkalemia).
The Independent on MSN
Dietitian shares the easy way to spot ultra-processed foods
Ultra-processed foods have been linked to a greater risk of adverse health outcomes like type 2 diabetes and heart disease ...
Eating dinner before sunset offers significant health advantages, including improved digestion, better weight management, and ...
I’m a health and fitness editor who reviewed Abbot’s Lingo continuous glucose monitor for months. Here’s why medical experts and I agree the wearable is worth trying out.
Opinion
Bizcommunity on MSNFruit juices in South Africa are getting a free ride: why they should have the same health warning labels as fizzy drinks
Fruit juices are often seen as a healthier choice because of their natural origin. In South Africa, regular consumption of ...
In the 21st century, the world faces three interconnected challenges: climate change, obesity, and undernutrition. Together, ...
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