The James Beard Best Chef Northeast winner for 2024, executive chef David Standridge, is building the legacy of his ...

A new gastropub, called Louis Corner, is opening in the South End, and it’s taking over former Boston chef Barbara Lynch’s onetime neighborhood hot spot, the Butcher Shop. The Mazi Food Group, the ...

Erika Adams is the deputy editor of Eater’s Northeast region, covering Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry. Welcome to Eater ...

Grotto, a longstanding Italian restaurant in Beacon Hill, is bowing out in September. Chef and owner Scott Herrit wrote in a message on the website that it “has been a very difficult decision, but the ...

Boston’s official restaurant week — otherwise known as Dine Out Boston — runs for two weeks, actually, and is a good time to get out and explore a few places beyond your regular neighborhood haunts.

8 Must-Try Restaurant and Bar Openings Around Boston, July 2025 An ambitious omakase, a cool new spot for cocktails and dim sum, and more exciting openings to know about this month ...

Now’s the perfect time to have a sweet tooth here in Boston. Lucky for us, we’re experiencing a boom of bakeries and dessert shops right now, from the almost-too-beautiful-to-eat fruit-shaped ...

Two Hit Somerville Restaurants Team Up for New Ramen Spot Plus, Fenway Park concessions workers prepare to strike, and more food news to know this week ...

Harvard Square has a rich history of live music, largely thanks to the diverse population of students who live and learn in the area, and a new restaurant, lounge, and live music venue is set to ...