PlantBaby has raised $4M to expand its lineup of plant-based milk for kids under the Kiki Milk label, including an oat- and ...

France's Jay&Joy has secured €2M and acquired fellow vegan artisanal cheese brand Les Nouveaux Affineurs to expand its ...

CBC is Israel’s national franchiser of global brands like Coca-Cola, Carlsberg, and Muller, as well as major domestic juice ...

Over a third of Japanese consumers are interested in trying cultivated eel, as stocks of the freshwater fish dwindle amid overfishing and pollution.

Veganuary 2025 saw 25.8 million participants globally – and now, the organisation is bringing a vegan campaign to China in ...

Plant-based meat analogues are more attractive to consumers when they're cheaper than conventional options, according to a ...

New research: targeted messaging can encourage both plant-based and meat eaters to select more plant-based meals on online ...

A new poll suggests that 52% of Europeans have made changes to their diets because of climate change, with 29% reducing meat ...

US biotech manufacturing firm Liberation Labs has raised $50.5M to build large-scale precision fermentation facilities for novel foods.

Self-heating vegan Hanwoo beef, plant-based octopus legs and Beyond Lamb were among the winners of the 2025 ProVeg Food ...

Nearly half of omnivores changed their diets after using Fork Ranger, an app that blends food sustainability quizzes with ...

Peas, pistachios and potatoes are among the ingredients disrupting established order of plant-based milk, keying into health, ...