Adelaide culinary institution Jasmin Indian restaurant will close forever early next year, almost five decades after their ...

What is Black Friday doing in India, I asked myself when I saw a spate of online promotions and colourful ads promising ...

For our CNN Travel roundup this Thanksgiving weekend, we’re bringing you a potluck of stories about love, family and ...

The 1980s were a wild ride for food. It was a decade of innovation, experimentation, and, let’s be honest, some pretty ...

NEW YORK, Nov. 27, 2025 /PRNewswire/ -- upGrad, global skilling major has today announced the appointment of Amitabh Kant - former G20 Sherpa of India, former CEO of NITI Aayog, ...

It’s unavoidable. If you go to a game, the ballpark grub being served is going to be as much a part of the experience as the ...

The relaxed deli on Okeechobee Road in Fort Pierce has been serving fresh sandwiches, soups and salads for over a decade. It ...

India has achieved record total food production for the year 2024-25 compared to the previous year. This increase in production is primarily due to a significant rise in rice production, along with a ...

Executive chef Ramesh Thangaraj prepares mango butter barramundi at new Indian restaurant Jashan in West Plano. Shafkat Anowar / Staff Photographer Pull on the j-shaped door handle at Jashan in Plano, ...

Indian restaurants have been on a well-documented tear in New York City, outshining London’s, garnering chef awards and becoming a destination for Wall Street executives. Even butter chicken, a ...

For the past 16 years or so, Lavanya Mahate has been a true pioneer when it comes to bringing the flavors of India to Utah. Most of us know her work with the Saffron Valley restaurants, which, though ...

A new generation of Indian chefs is tapping into the country’s diverse culinary traditions and pushing their boundaries, crafting innovative tasting menus and dishes such as reimagined biryani and ...