You have undoubtedly heard "hot chocolate" and "hot cocoa" used interchangeably to refer to the steaming, delicious drink that you savor on chilly days. To be a bit pedantic, however, they are not the ...

Whole Milk: Gives the hot chocolate its creaminess and a rich, velvety mouthfeel. You can also use plant-based milk, such as ...

Lindsay Curtis is a health & medical writer in South Florida. She worked as a communications professional for health nonprofits and the University of Toronto’s Faculty of Medicine and Faculty of ...

This tart, baked in a fluted French tart pan, is my take on a classic American pecan pie made with Mexican chocolate — rustic-textured dark chocolate redolent of cinnamon. Use Ibarra or other Mexican ...

Hotel Chocolat’s Velvetiser makes delicious hot and cold drinking chocolate—it’s become my new favorite treat Written By Written by Staff Editor, Buy Side Madeline Diamond is a staff writer and editor ...

The Tex-Mexplainer series explores the ingredients, techniques, history, and culture of Mexican food in Texas. In every part of the United States, you’re bound to come across a local version of the ...

Ultra-creamy with a rich caramel sauce, a slice of flan just might be one of the most luxurious desserts there is. The classic baked custard often served in Latin America and Spain is a ...

Before settling in Louisville, I had a brief stint in Colorado Springs. Though I knew the dining scene there would be nothing like my Hawaii home, there was one thing I was excited about: finding good ...

Xingones Cantina — a spacious, Instagram-friendly newcomer offering a panoply of inventive, Mexican eats in Jack London — is living proof of that richness. Specializing in Southern-style fried chicken ...

Hugo’s Mexican Hot Chocolate Stout, a limited-edition, small-batch beer returns Wednesday to the brewery. The stout will be available exclusively at the Saint Arnold Beer Garden & Restaurant, marking ...

In Mexico, where chocolate has been consumed for centuries, you'll find a wide variety of traditional drinks that are made with it. Hot chocolate and champurrado are certainly among the favorites.

On Christmas morning or another cold winter day, hot chocolate was a go-to treat for many while growing up. In honor of those memories, Old Man Winter and National Hot Chocolate Day (Jan. 31) here's a ...