One cup of frozen mixed berries provides 6 grams of fiber and is rich in antioxidants, including anthocyanins. Anthocyanins ...

A new review highlights how gut microbiome imbalances contribute to cardiovascular disease by altering short-chain fatty ...

New research shows that extreme weight loss and weight gain significantly increase the risk of death in obese individuals with cardiovascular disease.

Discover whether there's a connection between intermittent fasting and heart disease and get tips on who should and shouldn't ...

People with food insecurity as young adults had a 41% higher risk of developing heart disease in middle age, a long-running ...

Reducing seven risk factors for heart disease and having higher Life's Simple 7 scores may help decrease biomarkers for ...

New research has found for the first time that extreme weight fluctuations in obese individuals with cardiovascular disease significantly increases the risk of death—with weight loss as well as weight ...

An estimated 13.5% of U.S. households experienced food insecurity in 2023. Limited income, unemployment, transportation ...

Heart disease is the number one cause of death in the U.S., but prioritizing heart-healthy eating today can lead to a healthier future.

Slightly elevated blood glucose within a range of what is generally considered “normal” may be associated with increased risk ...

A study published March 6 in The Lancet Regional Health - Americas highlights a growing divide in cardiovascular health in the U.S., showing that wealth and education play a significant role in heart ...