Namita S Kalla is a senior journalist who writes about different aspects of modern life that include lifestyle, health, fashion, beauty, and entertainment. Advisory Alert: It has come to our ...

Mix ragi flour with milk or water and add a teaspoon of honey or jaggery. Cook until it starts to thicken. Start your day with a nutritious meal.Mix ragi flour with milk or water and add a ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Onion in Nasik? The highest market price of Onion in Nasik is Rs 2300.00 INR/Quintal. What is ...

Ragi poha is a unique but healthy twist to the traditional poha recipe. It is nutritious, easy to cook, and perfect for people who are trying to be conscious of what they eat. Here is a quick recipe ...

To make the Bun Dosa recipe, in a blender, mix semolina, curd, salt, and water until smooth and well combined. 2. Now heat some oil in a small pan and add asafoetida, mustard seeds, green chillies, ...

Heat a nonstick pan, grease lightly, and pour the batter thinly. Sprinkle finely chopped onions, cilantro, and green chilies over the dosa. Cook on medium flame until edges turn golden and crisp.

Half a cup of semolina, half a cup of rice flour, half a teaspoon of cumin seeds, half a cup of ghee, a teaspoon of curry leaves, one-fourth cup of chopped onions, a teaspoon of green chillies ...

Crunchy, dippable, and technically a vegetable: Onion rings are one of my favorite foods. So, I set out to find the best frozen onion ring brand. Whenever I go out for happy hour with friends or loved ...

The dosa has both crispiness and chewiness, achieved by fermenting rice and urad dal (split black gram) batter. The masala filling, made with boiled potatoes, onions, and spices, adds a burst of ...