I Haven't Used My Oven to Roast Chicken in Years. Here's the Better, Faster Way

There's something to be said for kitchen traditions. Roasting a chicken in the oven for hours on a Sunday was always one of ...

The Best Roast Beef Is Also the Easiest

And truly great roast beef requires little more than the right cut of beef, a generous seasoning with salt, and a nice, low ...
That Recipe on MSN

Easy and tender pot roast: Pressure cooker recipe

Pressure Cooker Pot Roast recipe to turn inexpensive chuck roast into a gourmet one pot meal of meat, potatoes and vegetables ...
Simply Recipes on MSN

The simple oven trick that keeps roast beef juicy (and perfectly pink)

Cook it right on the oven rack.
AOL.co.uk

We Tried 4 Ways to Roast a Chicken — This Is the Only Method We’ll Use From Now on

One of the first things we learn to cook that feels advanced and even significant is a whole roast chicken. More so than just about any other dish, it straddles that line between rustic and elegant, ...
The World

The cooking method

For expensive, large cuts of meat, roasting is usually the answer. The dry heat method caramelizes the exterior and allows for even cooking throughout. “We use classic roasting techniques, i.e. no ...

We Tried 4 Ways to Roast a Chicken — This Is the Only Method We’ll Use From Now on

Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat. Trussing and stuffing a chicken infuses it with aromatics but delivers a less evenly ...