In Sabah, ngiu chap or mixed beef noodles is what the locals order to get their fix of beefy goodness. Here, it’s not so ...

A childhood visit to Kim’s Restaurant on North Fifth Street sparked Craig Vogt’s fascination with the flaming tabletop grills ...

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A new Chinese restaurant specializing in fresh-cooked noodles plans to open soon in State College. Kung Fu Noodle, whose company mission is to “bring the authentic flavors and traditions of Chinese ...

These baked pasta recipes are fancy enough to share with guests, and cozy and hearty enough to feed your whole crew on a ...

The partnership between the two Taiwan-founded companies is more than two decades old, with Din Tai Fung's first meal served ...

The owners of La Kang Thai French Cuisine in Palmer Township and La Kang Thai Noodles Bar and La Kang Hot Pot in Hellertown are planning to open La Kang Chicken & Rice — a restaurant specializing in ...

"Meal 1: roast, veggies, and gravy. Meal 2: slice meat for cold sandwiches (easier to slice meat thin when it's cold). Meal 3 ...

Whether you’re pining for tomato soup with grilled cheese, a rich pozole rojo, Maryland crab soup or another favorite, we’ve ...

No seating, no frills, but, yes—some of the best banh mi in the city on fresh-made baguettes, filled with grilled tofu and ...

and Mild and Non-Spicy. The selling point of these instant noodles is the savory broth. The noodles are cooked in the broth, resulting in a richly flavored noodle soup in about three minutes.