Take a bowl, whisk the coconut milk and curd until smooth. For sweet, add sugar/honey and a pinch of cardamom powder for ...

In the sweltering Indian summer, light and refreshing drinks are the way to go. Here’s a list of the best liquors and spirits ...

Jowar dosa is a twist on the classic South Indian dosa that’s made with a batter of urad dal and rice. To make it gluten-free, you can use jowar atta (sorghum flour) and enjoy a healthy breakfast or ...

Mix besan, red chilli powder, turmeric, cumin powder, garam masala, and salt. Add water and mix till you get a smooth batter.

Vegetarians can struggle to find sources of protein to complete their nutritional needs. If you are a vegetarian, here are some high-protein vegetarian breakfast options you must try. Be it besan ka ...

Tulsi requires 6-8 hours of sunlight per day, so pot the plant in a spot which gets direct sunlight. An organic mixture of ...

The convenience of one-pot meals is one of their main benefits. They make cooking easier by using fewer utensils and ...

Have you been standing in front of the liquor aisle, all confused between the different types of scotch? Here’s a guide to ...

Whether you want to whip up a Korean recipe while binge-watching a K-drama or make Vietnamese munchies, here are some Asian ...

Curd rice is a comforting South Indian dish that mixes creamy curd with cooked rice. This dish is popularly served with ...

Consumption of ultra-processed food is extremely harmful and can slow down the process of digestion in the body. Although ...

Remember not to overwater your curry leaves plant, as it has a moderate water requirement. To keep the plant healthy, add balanced fertilisers during the growing seasons, i.e., summer and spring.