Pork hopia (Tagalog: Hopiang baboy / Hopia baboy) is filled with a savoury bread-crumb paste studded with candied wintermelon, flavoured with scallion and enriched with candied pork back fat, hence its …

Apr 29, 2025 · Hopia is a popular Filipino bean-filled mooncake-like pastry that has Chinese origins. It was originally introduced by Fujianese immigrants in urban centers in the Philippines in the early 1900s.

Aug 18, 2025 · Bake this delicious ube hopia recipe at home! Learn to make this traditional Filipino pastry with a flaky crust and a sweet, vibrant purple yam filling.

Jan 4, 2024 · Hopia is a popular Filipino snack or merienda. It’s a kind of pastry that’s usually filled with mung bean paste (hopia monggo) or winter melon (kundol) and pork fat (hopia baboy), though you …

Hopia is a traditional Filipino snack that is both sweet and savory. It is made from rice flour, coconut milk, and sugar, and it is filled with a variety of ingredients, such as mung beans, mongo beans, or …

Feb 4, 2025 · Learn how to make authentic Hopiang Hapon (Japanese Hopia) at home with this easy Filipino-Japanese fusion pastry recipe.

Jul 23, 2021 · These sweet mung bean cakes or monggo hopia make for a great snack! This is a recipe that needs time and effort to make but the resulting pastries are delicious.

Feb 5, 2023 · Learn how to make bakpia or hopia with a soft, crispy, and flaky crust and filled with a sweet mung bean filling (munggo). This traditional pastry can be cooked on the stove or baked in the …

Nov 12, 2019 · Hopia is yet another favorite snack of Filipinos. This Hopia recipe is made of thin flaky pastry, filled with mung bean paste and Ube (purple yam) filling.

Aug 1, 2025 · Flaky and buttery layers of pastry with creamy ube filling, make these ube hopia at home following my clear step by step instructions and tips. If you love ube baked goods, also try my Ube …