Butternut squash soup 🍁🍂 Ingredients: 2 butternut squash Olive oil Garlic seasoning 2-3 red shallots- diced 1 tbsp tomato paste Sage leaves (2-3 diced) 3 tbsp olive oil 4-6 cups chicken broth 1 can coconut milk 2 tbsp minced garlic 1 tsp salt 1 tsp pepper 1 tsp paprika 1/2 tsp allspice 1 tap cinnamon 1 tap tumeric 1 tsp red pepper flakes How to: Peel and dice squash. Add to a large pan and top with olive oil and garlic seasoning. Put in the oven at 450 degrees for 30 minutes. Then broil for 5-