Want an easy way to add texture to royal icing? Try this parchment trick. Flood your cookie with desired color, place a crinkled-and-flattened square of parchment on top while icing is still wet. Let it dry fully, then peel it back to reveal a textured finish . Ready for a perfect, no-spread sugar cookie every time? Comment MASTERDOUGH and I’ll send you my class with the recipe, eBook, and full walkthrough. | The Cookie Curator, LLC

Got parchment paper? This technique might just change the way you decorate cookies! This awesome technique involves placing a piece of parchment paper when your icing is wet. And yes, you need to let the icing dry before attempting to remove the parchment. Here I used 15 second consistency icing. Would you try this technique or have already? #royalicing #cookiedecorating #decoratedcookies #sugarcookies #cookietechnique | The Cookie Box Club

Here’s how I use embossed parchment paper on my royal icing cookies 💗 Embossed Impression Paper from @sugarlovebakingsupplies Natural food coloring from @thesugarart My cookie recipes and royal icing recipes are in the Cookie Art Club! 💗 #decoratedcookies #royalicingcookies #textureart #cookiedecorating #sugarcookies | SweetAmbs