🍤 THE BIGGEST EBI TEMPURA IN TOWN IS HERE! 🇯🇵 When it comes to tempura, size does matter — and Shokudo takes it to the next level! 🤩 Indulge in our House Favorite EBI TEMPURA, made with plump, premium shrimp coated in golden, crispy perfection. Each bite bursts with authentic Japanese flavor that will make you say “Oishii!” ❤️ Perfectly fried, light, and crunchy — it’s the kind of tempura that keeps you coming back for more! 📍Available at all Shokudo branches — Banawe, Timog, and SM Calooca
🍤 THE BIGGEST EBI TEMPURA IN TOWN IS HERE! 🇯🇵 When it comes t…
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Ebi Tempura Recipe Light, airy, and crispy shrimp tempura recipe using a special tempura batter that will stay crispy longer! For this tempura batter, we are going to use the power of vodka to hydrate our batter. Why vodka? As compared to water, this 80 proof (40% alcohol) liquor is much more volatile than water, allowing to evaporate at a much quicker (and may I say, more violent) rate. This allows the batter to dry up faster, creating bigger pockets of air and increasing its surface area. The
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Grab your buddy and try our Ebi Tempura prepared by Chef Ronald! Visit Shang Garden Restaurant at Tanza Oasis Hotel and Resort. For inquiries and reservation, please send message to Viber number 09167481906 | Tanza Oasis Hotel and Resort
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𝗚𝗼𝗹𝗱𝗲𝗻. 𝗖𝗿𝗶𝘀𝗽𝘆. 𝗜𝗿𝗿𝗲𝘀𝗶𝘀𝘁𝗶𝗯𝗹𝗲. 🍤🔥 Watch the magic happen—plump shrimp, dipped in …
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