High Protein Low Cal Macaroni & Cheese (310 cals 27g protein) This recipe makes (10) 1 cup servings: -1 tbsp, Olive oil -0.50 shallot -24 oz container, low fat cottage cheese 5.3 oz container -0.50 cup, Ultrafilter Fat Free Milk -2 tbsp, Nutritional Yeast -2 tablespoon, minced Garlic -32 oz(s), Chicken Bone Broth -1.50 cup, Bone Broth -2 tbsp, All-purpose flour -2 tbsp, Cornstarch (if necessary) -season to taste with minced onion, salt, peppercorn, paprika -1.5 cup, Reduced Fat Sharp Cheddar

Today is Special, you are getting Two recipes in one! A thick be fresh Yogurt and also how to make Brukina with Yogurt. You can start a whole new business with this! Traditional Brukina is made with millet mostly mixed with fresh cows milk yogurt ! Homemade Yogurt Brukina (Chefabbys 2 in one Style) Ingredients: \t•\t6 cups powdered milk \t•\t3 cups warm water \t•\t3 cups hot water \t•\t1 sachet live yogurt culture \t•\tMillet powder (for Brukina) \t•\t1 tsp salt \t•\t1 tsp ginger powder Steps:

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