Meaty pasta, wintry salad, sparkling drinks: Make Lidia Bastianich's Christmas dinner
4:18
TODAY.comLidia Bastianich
Meaty pasta, wintry salad, sparkling drinks: Make Lidia Bastianich's Christmas dinner
Lidia Bastianich makes pasta with sausage and escarole, roasted and raw vegetable salad, sparkling strawberry cocktails and roasted olives for Christmas.
Dec 25, 2017
Lidia Bastianich Recipes
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Making Pasta e Fagioli the traditional way, with dried beans, takes about 3 hours to cook. This delicious version is made in just 30 minutes. The beans used here are canned, cooked beans, and you can either pass all the beans through a food mill or leave half of them whole to create more texture in the soup. Buon Gusto! #LidiasKitchen #recipes #LidiasRecipes #LidiasItaly #ItalianFood #LidiaBastianich #CentoFineFoods #QuickandEasyRecipes #PantryRecipes Cento | Lidia Bastianich
10:46
Making Pasta e Fagioli the traditional way, with dried beans, takes about 3 hours to cook. This delicious version is made in just 30 minutes. The beans used here are canned, cooked beans, and you can either pass all the beans through a food mill or leave half of them whole to create more texture in the soup. Buon Gusto! #LidiasKitchen #recipes #LidiasRecipes #LidiasItaly #ItalianFood #LidiaBastianich #CentoFineFoods #QuickandEasyRecipes #PantryRecipes Cento | Lidia Bastianich
FacebookLidia Bastianich
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50K views · 1.9K reactions | Join me in my kitchen as I show you how to make two classic pasta dishes with no-boil pasta, Quick, easy, and it cuts your time in the kitchen in half. You can find both recipes here - https://lidiasitaly.com/recipes/no-boil-stuffed-shells/ Buon Appetito! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #LidiasTheArtofPasta #LidiasOliveOil | Lidia Bastianich | Facebook
50K views · 1.9K reactions | Join me in my kitchen as I show you how to make two classic pasta dishes with no-boil pasta, Quick, easy, and it cuts your time in the kitchen in half. You can find both recipes here - https://lidiasitaly.com/recipes/no-boil-stuffed-shells/ Buon Appetito! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #LidiasTheArtofPasta #LidiasOliveOil | Lidia Bastianich | Facebook
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Lidia Bastianich shares recipes in new family-focused cookbook
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azpbs.org
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Making Pasta e Fagioli the traditional way, with dried beans, takes about 3 hours to cook. This delicious version is made in just 30 minutes. The beans used here are canned, cooked beans, and you can either pass all the beans through a food mill or leave half of them whole to create more texture in the soup. Buon Gusto! #LidiasKitchen #recipes #LidiasRecipes #LidiasItaly #ItalianFood #LidiaBastianich #CentoFineFoods #QuickandEasyRecipes #PantryRecipes Cento | Lidia Bastianich
10:46
Making Pasta e Fagioli the traditional way, with dried beans, t…
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FacebookLidia Bastianich
50K views · 1.9K reactions | Join me in my kitchen as I show you how to make two classic pasta dishes with no-boil pasta, Quick, easy, and it cuts your time in the kitchen in half. You can find both recipes here - https://lidiasitaly.com/recipes/no-boil-stuffed-shells/ Buon Appetito! #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #LidiasTheArtofPasta #LidiasOliveOil | Lidia Bastianich | Facebook
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