Ne faites pas cuire de poitrine de poulet avant d’avoir vu cette technique gagnante !

Ayat | Nutrition for Moms on Instagram: "Quick & Simple Breakfast: Shakshuka-Inspired 🍳 The garden’s a little neglected this time of year, but I couldn’t let these gorgeous tomatoes go to waste — so I turned them into an easy shakshuka-style breakfast. 1. Heat olive oil in a pan and cook down diced (or cherry) tomatoes with salt, pepper, and red pepper flakes until soft and jammy. 2. Dollop in ½ cup cottage cheese for a boost of protein. 3. Crack 2–3 eggs on top, cover, and cook until the eggs