Water Chestnut Cake: The Ultimate Guide
Water Chestnut Cake: The Ultimate Guide
Sep 14, 2020
misschinesefood.com
Water Chestnut Cake （马蹄糕） is traditionally eaten during Chinese New Year because its name symbolises high growth and upward progress （步步高升). Using NutriWell's Water Chestnut and Sugar Cane reduced sugar drink makes it extremely easy to pack a whole lot of water chestnut flavour in without adding any extra sugar! All you need are 3 ingredients and an hour and you'll be enjoying this light and healthy dessert over the Lunar New Year. Full recipe: whisknfold.com/water-chestnut-cake This recipe is c
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Water Chestnut Cake （马蹄糕） is traditionally eaten during Chinese …
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FacebookWhisk & Fold
Our little chef will be showing us how to make a sweet and soft water chestnut cake😋 today! Water chestnut cake is a traditional dim sum dish popular in southern China. Legend has it that the dish can be traced back to the Tang Dynasty (618–907). #recipe #dimsum #chinesefood | Discover China
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